Jobaric.com
Website IFFCO Group
Job Description:
The Head of Operations will have responsibility for the design and implementation of best manufacturing practices and standards across culinary factories.
- Enhancing business profitability by implementing continuous improvement initiatives.
- Management of Manufacturing and Supply Chain Operations. Driving departmental efficiencies to meet Business objectives.
Job Responsibilities:
- Carry out background research, and reports, and ensure preparation of briefing papers and findings. Interface and partner with internal functional leaders, other departments, and different regional or global functions to ensure collaboration across the board.
- Ensure that IFFCO operating policies and procedures are implemented and followed across all factories
- The position works multiple priority activities that require good coordination in multiple time zones and within different cultures.
- Responsibilities: Manage and support the vision of the Category by providing technical expertise in Lean, Six Sigma, 5s and TOC to ensure Operational Excellence in the functions.
- Scope: Culinary: Wet and Dry Condiments, UHT Creams, Plant-Based products
Job Requirements:
- Supply Chain Management Principles
- Troubleshooting abilities with respect to the manufacturing process and machinery from the relevant industry.
Qualification & Experience:
- B.Tech, M. Tech. /Food Technologist Degree is essential.
- Experience in the medium or large sized Manufacturing industry for minimum 12-15 years, Min 10 years in FMCG MNC
- Post-Graduation in Operations Management is preferred.
- Hands-on-experience in the production of different product specification
Job Details:
Company: IFFCO Group
Vacancy Type: Full Time
Job Location: Dubai, UAE
Application Deadline: N/A
Jobaric.com